Kintoto started as a Omakase restaurant Sep 2021 and changed as Izakaya( bar) style Japanese restaurant. The kintoto specialize aged sashimi and sushi , in case of salmon is aged 5~7days before use. this special fish aged skill could make it firmer texture and more strong taste. Kintoto has many of other Japanese menu as well sush as bento( lunch box) ,kobachi box( 9 small dishes) and Donduri ( some of main food on the rice). Come and Enjoy real Japanese at Kintoto !!!